Momo Hut

Ghee paratha

Aloo (Potato) Paratha

Vodka, Golden apple juice and Ginger ale

Citrus vodka, Cointreau, Cranberry juice and lime juice

White rum, Simple syrup, lime juice and Mint leaves

Vodka, Tomato juice, Worcestershire sauce, Hot sauce

Beer

Beer

Choice of vegetarian/chicken/paneer momo and beer pint

Regular highball

Masala Tea

Plain Lassi

Crowd-pleaser — Yellow Daal Tadka prepared fresh to order, rich and made with flair from quality ingredients. Great for lovers.

Cottage cheese, potatoes, and green peas are simmered in a tomato, onion with aromatic house spices and herbs.

Black-eyed peas fermented bamboo shoots and potatoes in light Himalayan spices, a typical Nepali taste.

Stir-fry mustard greens with garlic and ginger

Spiced chicken cubes simmered in creamy tomato sauce absolute favorite.

Chicken is prepared with freshly ground coconut along with a number of spices, highly rated.

Traditional village-style goat cooked in whole spices in mustard oil.

Choice of chicken or veggies formed into balls, dunked in a flavour-packed-sauce with hot, sweet, sour, and salty flavours.

Stir fried noodles with lamb

Typical Nepalese spiced meat/vegetables dumplings served with homemade sauce.

Typical Nepalese spiced cottage cheese and vegetable dumplings served with homemade sauce.

Typical Nepalese spiced vegetables dumplings served with homemade sauce.

Typical boneless grilled meat with chilly, garlic, ginger, and green onion infused in fenugreek mustard oil.

Marinated chicken skewers in the Nepalese spice blend.

Sweet, spicy and slightly sour crispy chicken with bell peppers, garlic, soya sauce

Tender slices of boneless lamb are marinated in a blend of traditional Nepali herbs and spices, then slow-cooked to perfection.

Crispy fish with bell peppers, garlic, soya sauce and sweet, spicy sauce.

Ginger Ale

Australia (6 oz)

California (6 oz)

South Eastern Australia (6 oz)

Australia (6 oz)

California (Bottle)

Chile (6 oz)

Delicious combination of rice and chicken along with potatoes and eggs made flavorsome as it is cooked in the Calcutta style.

Plain steamed Basmati Rice

Stir-fried fluffy rice, seasoned with soy sauce, sesame oil, and green onions.

Popular stir-fried noodles with the choice of meat or vegetables with simple spices.

Tomato based pasta loaded with mixed vegetables in Indian spices.

Regular shooter

Premium shooter

Fermented radish pickle flavored with green chillies, yellow mustard, and Nepali spices.

Mint-flavored yogurt with some other veggies and spices.

Authentic chilli sauce roasted sun-dried chillies, mustard oil, and some other spices.

Crisp and crackling deep-fried flat bread.

Flavored mayonnaise with some homemade spices.

Savoury mixture of namkeen and spices.

Mixture of fresh onion, garlic, herbs, and spices in puffed rice.

Himalayan style potato wedges with fresh herb flavours.

Fenugreek infused potato dish with chili, onion, garlic, and fresh herbs.

Toasted soya bean with fresh ginger, garlic, peppers, and carrot garnished with fresh coriander.

Fried battered golden fritters made with fresh onion

Chile (Bottle)

California (6 oz)

Chile (6 oz)

New Zealand (Bottle)